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Swiss Meringue Buttercream
Welcome to Baking and Decorating
Welcome to the Fair Cake online school. (0:51)
You will find the list of tools and recipes here.
Swiss Meringue Buttercream
In this module you will learn how to make silky, luxurious Swiss Meringue Buttercream and how to fill and cover the Vanilla Raspberry cake, baked in the Baking module, with Swiss Meringue Buttercream.
Gather all your ingredients and follow along. Make a luxurious Swiss Meringue Buttercream. (21:29)
Learn how to trim your cakes, fill and cover them with the Swiss Meringue Buttercream you've just made and achieve sharp edges. (20:12)
Apply the final coat of Swiss Meringue Buttercream and create a beautiful chocolate drip (34:23)
Self Assessment Quiz - what should your students know?
Learn how to trim your cakes, fill and cover them with the Swiss Meringue Buttercream you've just made and achieve sharp edges.
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